5 Other Major Chinese Festivals Besides CNY

You may think that as Chinese New Year comes to an end, there isn’t much else you can comfortably tap into to enjoy until the next one. That is not the case. Chinese life, even in the 21st century, is closely connected to their traditional festivals, of which there is a full calendar all year round. Here are five more you can look forward to after Spring Festival.


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10 Things to Do Around Spring Festival in London, 2018

As we head into Spring Festival, now, during Xiao Nian, is the perfect time to prepare your house and make plans for the greatest annual celebration in China. In the last decade, I have been pleased to see more events held in the UK every year, on and about Chinese New Year. If you’re in London, you’ll probably already have made plans for major festivities in Chinatown. Here’s a concise guide to other events around the wider scope of London and greater London, including some that can offer a wider perspective on China.


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On Chinese Arts in Western Media

Recently numerous friends on social media have pointed out to me the shockingly underinformed or dubious ways in which the Chinese arts have been represented in the Western media. I have been impressed by your astuteness and I thank you for your kindness.


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From Sandmonks to Spirit Bombs: A Taster

In the 7th century, the monk Xuanzang traveled from the capital of China to the middle of India. He journeyed through hundreds of states and countries, over 17 years and brought back 657 sutras. He recounted his experiences to the imperial court, and these were transcribed as Records of Western Regions Visited During the Great Tang. Xuanzang’s disciples / then wrote his biography, embellishing it with encounters and examples of Buddhist teaching. In the same way that any story told often enough begins to grow, the story of Xuanzang’s journey to the west would become the stuff of legends.


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Condors and Falcons

When I heard that Jin Yong’s Wuxia classic “The Condor Heroes” was being published in English, (translated by Anna Holmwood, and first volume released earlier this year), I was delighted. As a Chinese cultural commentator, I was happy to read the articles that this publication had generated, even by the old white academics who seem to have recently discovered the existence of Wuxia. One article however, did leave me mulling the content. In its use of journalistic shorthand, Vanessa Thorpe’s article in The Guardian a few weeks ago, described Jin Yong as being “China’s Tolkien”. Whilst I understand the reasoning for this, I feel that she’s missed the mark. In terms of story, character, genre, not to mention cultural significance, the world of “Condor Heroes” can be more appropriately described as China’s Star Wars.


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Contemporary Chinese Cinema Lecture, QMUL, 5th December 2017

Like its turbulent history, Chinese cinema has undergone many upheavals throughout the twentieth century, from an art form that was virtually non-existent at the beginning of the century, to a tradition that developed its own aesthetic, studio systems and language. It was employed by the state to further war efforts and revolution, after which it became a medium of response and rebellion. Privatization of the industry towards the end of the century eventually led to a new interdependence between the state and filmmakers that propelled Chinese cinema into the twenty-first century, with an explosion of genres, production and distribution methods.


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Chinese Ghosts III

And here is the finale of my mini article series on Chinese ghosts, with links at the end to more devilishly delicious reading on featured beings, if you wish!


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Chinese Ghosts II

Welcome to the second in my mini article series on Chinese ghosts – “Friendly Fiends”!


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Chinese Ghosts I

Tomorrow is Halloween or All Hallows Eve, the biggest festival featuring supernatural phenomenon in the West. The closest thing on the Chinese calendar took place this year about a month ago. That was Zhong Yuan, or Ghost Month, the biggest of three festivals of the dead. China has a rich history of ghosts and spirits, as many as 1520 have been compiled. To celebrate the global love of ghosties and ghoulies, I’ll be publishing a mini series of articles on the collection 33 ghosts I talked about over this year’s Ghost Month, to give you a flavour of Chinese ghosts and an idea of just how wide a range there is.


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Hot Pot!

As we settle into autumn and those first chills in the air make us long for snug jumpers and steaming hot soup, it’s the perfect season for hot pot. 火锅 Huo Guo or Hot Pot is a Chinese cuisine whereby thin slices of food is cooked very quickly in boiling hot soup and consumed simultaneously during the act of cooking. It’s warming in the winter, a very social way of eating to be enjoyed slowly, offers an effective way of detoxing in hot and humid weather, and a great way of sweat out those germs in the system if you’ve caught a winter bug.


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